Grains
Wheat Rice
BASMATI RICE
1121 Golden Sella Rice
Premium 1121 Golden Sella Rice known for extra-long grains and rich golden color.
Produces fluffy, non-sticky rice after cooking with excellent grain separation.
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Highly preferred for biryani, pulao, and festive dishes.
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Naturally parboiled to retain nutrients and enhance shelf life.
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Strong aroma, superior taste, and consistent quality guaranteed.
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Ideal for exports, hotels, restaurants, and bulk buyers.
1121 Steam Rice
1121 Steam Rice is the longest grain of basmati rice, varieties of the exceptional rice are available and they are distinct in their features.
NON BASMATI RICE
1121 White Sella Rice
1121 White Sella Rice features extra-long, pearly white grains.
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Cooks to perfection with non-sticky and fluffy texture.
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Retains nutrients due to advanced parboiling process.
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Ideal for daily meals, biryani, and special occasions.
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Clean, polished, and sorted for export-grade quality.
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Preferred by hotels, retailers, and international buyers.
PR11 Non-Basmati Rice
PR11 Non-Basmati Rice offers long grains at an economical price.
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Cooks evenly with good texture and taste.
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Widely used in households, hotels, and food service sectors.
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High yield and consistent quality make it a popular choice.
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Carefully processed to ensure cleanliness and purity.
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Best option for bulk consumption and commercial use.
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Sona Masoori Rice
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Sona Masoori Rice is lightweight, aromatic, and easy to digest.
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Perfect for daily meals, rice bowls, and South Indian dishes.
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Low starch content makes it a healthier choice.
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Cooks soft and fluffy without sticking.
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Naturally sourced and hygienically packed.
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A trusted staple for households and retail markets.
Sona Masuri Rice
Sona masoori is good for those who are trying to lose weight due to low calories. It is also easy to digest.
IR 64 Non Basmati Rice
IR64 Rice is known for uniform grains and consistent cooking quality.
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Delivers good taste and soft texture at an affordable price.
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Widely consumed across domestic and international markets.
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Suitable for daily cooking, catering, and institutional use.
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Processed under strict quality standards.
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A reliable non-basmati rice with strong market demand.
Wheat Flour
As a leading wheat flour exporter in India, we take pride in offering premium quality wheat flour products that cater to diverse culinary needs. Our product range includes Whole Wheat Flour (Chakki Atta) and Fine Wheat Flour (Maida), both of which are essential ingredients in kitchens around the world. Whether for traditional Indian dishes or international recipes, our wheat flour products are trusted for their consistency, quality, and versatility.
Whole Wheat Flour (Chakki Atta)
Whole Wheat Flour, or Chakki Atta, is an essential ingredient for making chapattis, a staple in every Indian household. As a reputable wheat flour exporter, we ensure that our Chakki Atta is made from the finest wheat grown in Madhya Pradesh and Gujarat. Known for its softness and high nutritional content, Chakki Atta is widely used in preparing healthy and flavorful flatbreads, making it an indispensable part of a healthy diet.
Fine Wheat Flour (Maida)
Our wheat flour exporter services also include Fine Wheat Flour (Maida), a refined and finely milled wheat flour used in a wide variety of dishes. From cakes to pastries, gujiya, pav, and traditional Indian snacks like samosas and kachoris, Maida adds a delicate texture to baked and fried goods. It is also used in making traditional Indian breads like parathas and naans, offering a soft, fluffy texture. Maida is made from the endosperm of the wheat grain, with the fibrous bran removed, resulting in a smooth, fine flour ideal for baked goods.
Whole Wheat Flour (Chakki Atta)
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Type: Whole Wheat Flour (Chakki Atta)
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Color: Creamish White
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Protein: 11% Min
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Moisture: 14% Max
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Ash: 1.20% Max
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Wet Gluten: 27% Min
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Dry Gluten: 8% Min
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Packing: PP bags (25 kg or 50 kg)
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Container Loading: 23 MT per 20 FT
​As a trusted wheat flour exporter, we ensure that both Whole Wheat Flour (Chakki Atta) and Fine Wheat Flour (Maida) meet international quality standards. We are dedicated to providing our clients with the best wheat flour products, offering reliable supply chains and timely deliveries to markets worldwide.
Fine Wheat Flour (Maida)
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Type: Fine Wheat Flour (Maida)
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Color: White
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Protein: 11-13% Min
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Moisture: 14% Max
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Ash: 0.65% Max
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Wet Gluten: 27% Min
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Dry Gluten: 8.5% Min
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Packing: PP bags (25 kg or 50 kg)
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Container Loading: 23 MT per 20 FT
​As a trusted wheat flour exporter, we ensure that both Whole Wheat Flour (Chakki Atta) and Fine Wheat Flour (Maida) meet international quality standards. We are dedicated to providing our clients with the best wheat flour products, offering reliable supply chains and timely deliveries to markets worldwide.